TIRAMISU OVERNIGHT OATS



TIRAMISU OVERNIGHT OATS
Prep Time
4 hrs
Total Time
4 hrs
Course: Breakfast
Cuisine: Italian, American
Keyword: easy, healthy, breakfast, oatmeal
Servings: 4 people
Calories: 301kcal
These Tiramisu Protein Overnight Oats are one of my favourite healthy make ahead breakfast recipes for busy mornings when I'm craving something sweet.

Ingredients

Oats:


  • 1 1/4 cups rolled oats
  • 1 1/4 cup unsweetened vanilla almond milk or your preferred vegan milk
  • 1/2 cup Mascarpone
  • 1 cup cottage cheese pureed
  • Maple syrup to taste


Assembly:


  • 8 lady finger cookies halved
  • 1 cup brewed coffee
  • Unsweetened cocoa powder for dusting


Instructions

In a bowl, combine the oats, almond milk, mascarpone, pureed cottage cheese and maple syrup, to taste. Let sit in the fridge overnight.

The next morning, quickly dip the lady fingers in the coffee and layer half of them into the bottom of of some mason jars. Add a dusting of cocoa and a layer of the overnight oats. Repeat with another layer of the cookies, cocoa and oats, and finish with cocoa powder. Enjoy cold or at room temperature.

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